CULTURE

3 squares

FOOD

5 squares

NATURE

4 squares

RELAXATION

4 squares

ACTIVITY

3 squares
Italy
Piedmont
Culinary Piedmont hidden moments

THE ITINERARY

Day 1

Golden rice field
Individual arrival at Milan Malpensa Airport or Vercelli train station
Departure from Milan Malpensa Airport at 10:30 a.m.
Visit of an organic rice farm and rice tasting
Dinner in Turin

Day 2

Beautiful cityscape of Turin with the famous Mole Antonelliana building under a blue cloudy sky
Breakfast
Culinary walk through Turin
“Menù di famiglia”: cooking experience as a guest of locals
Accommodation in a hotel in Turin

Day 3

The Hidden Italy
Breakfast
Visit of a cheese dairy and cheese tasting
Wine tasting and dinner in Castagnole Monferrato
Accommodation in an agriturismo in the Asti area

Day 4

The Hidden Italy
Breakfast
Visit to the International Alba White Truffle Fair
Dinner
ccommodation in an agriturismo in the Asti area

Day 5

The Hidden Italy
Breakfast
Culinary walk through Asti
Arrival at Milan Malpensa airport at approx. 15:30 p.m.
Individual departure
4 nights
8 meals
Personal travel guidance
7 Culinary experiences
Transport
Food & Wine

*Price per person in double room.
Single room possible at extra charge of a total of EUR 200,00.

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The journey begins with an individual arrival at Milan Malpensa Airport or Vercelli train station, where the group meets before travelling into Piedmont. The tour ends at Milan Malpensa Airport, from where you can continue your journey independently.

The journey begins with an individual arrival at Milan Malpensa Airport or Vercelli train station, where the group meets before travelling into Piedmont. The tour ends at Milan Malpensa Airport, from where you can continue your journey independently.

This is an easy-paced journey, but a reasonable level of fitness is required. You should be comfortable with some walking during city visits, visits to local producers and other experiences, but there are no particularly strenuous activities. Comfortable walking shoes are recommended.

The itinerary includes organised experiences as well as time to enjoy the destinations at your own pace. We believe the best journeys leave room for spontaneous discoveries, whether that means wandering through a town, stopping for a coffee or simply enjoying the atmosphere.

Private transfers are provided throughout the journey, ensuring a comfortable and seamless travel experience from one destination to the next. Sit back, take in the scenery and enjoy the journey along the way.

The journey combines a variety of authentic food and wine experiences, including visits to local producers, tastings, a culinary walk, a family-style meal and opportunities to discover some of Piedmont’s most celebrated specialities.

Not at all. Curiosity is much more important than expertise. The experiences are designed for anyone who enjoys good food, local traditions and discovering the stories and people behind what they taste.

Please let us know about any allergies, intolerances or dietary requirements when booking. We will do our best to take your requirements into account. As we work with a variety of small, independent local businesses, however, we cannot guarantee that every dietary requirement can be accommodated in every situation.

Absolutely. Solo travellers are very welcome on all our journeys. You can either share a double room or, subject to availability, book a room for single use at the applicable supplement.

We stay in a carefully selected small hotel in Turin and in a charming agriturismo in the Monferrato countryside. Both are chosen for their character, comfort and location, offering two different perspectives on the region.

SEEN ALONG THE WAY

STORIES AND PEOPLE

From the Forests of Monferrato to the Table

From the Forests of Monferrato to the Table

Patrizia Mutti
Carmen Haugeneder
Painting Emotions: Art, Colours & the Strength Within

Painting Emotions: Art, Colours & the Strength Within

Carmen Haugeneder
Espresso Stories
Espresso stories: Jasmin Dobrovsky

Espresso stories: Jasmin Dobrovsky

Immersive Art: A Creative Adventure with Artist Jasmin Dobrovsky on the Mediterranean
Tiramisu
Italy in your Kitchen: Tiramisù

Italy in your Kitchen: Tiramisù

In celebration of International Tiramisù Day on 21 March
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